Introduction to the operation, skills, proportion and utensils of hand-brewed coffee

Michael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. # StumptownRoasters# and # BlueBottle#, the third most popular cafe in the United States, coincide with # IntelligentsiaCoffee#,. Add hand flushing next to the espresso machine.

Gaoliya Coffee originated in the United States and is the first coffee product in Australia.

Originated in the United States, it is the number one coffee brand in Australia, with a variety of hand-made cold and hot coffee drinks, traditional espresso, sweet and mellow pastries, coffee beans and tea. The coffee beans of Colorado Coffee are the highest quality coffee beans hand-selected from all over the world. These coffee beans selected from all over the world will be shipped to Sydney, Australia.

Taiwan's slow hand-brewed coffee seeps into the American market

For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) American coffee culture pursues efficiency and high intake. A number of Taiwanese coffee products manufacturers display different hand-brewing tools in New York for the first time, hoping to infiltrate the taste of slow-dripping coffee into North America.

Coffee Culture in Seattle Coffee Culture in the United States

It's one o'clock in Seattle. You wander the streets. Many people come out for lunch. You saw a woman. She is holding a white-green paper cup in her hand. You saw someone else. He also has a cup in his hand. Look at the others, everyone has a cup in his hand. What are they drinking? Smell the air in Seattle. It's coffee! Seattle people love coffee. Someone will

Taiwan ice drop coffee and slow hand coffee enter the American market.

For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) American coffee culture pursues efficiency and high intake. A number of Taiwanese coffee products manufacturers display different hand-brewing tools in New York for the first time, hoping to infiltrate the taste of slow-dripping coffee into North America.

Hand brewing coffee originated from the development of hand brewing utensils. Beginners learn the skills of hand brewing coffee.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) briefly explain the coffee beans to a cup of coffee liquid hand-brewed coffee process, coffee beans are the seeds of coffee fruit, raw beans must be processed, roasted in the hands of the bean baker to become cooked beans, then, the beans into a bean grinder grinding into a uniform coffee powder?

Nitrogen coffee, bicycle hawking. From Starbucks to Independent Brands, the Ice Coffee War in the United States

Exchange of professional baristas follow the hot summer days of coffee workshops (official Wechat account cafe_style), where hand-made drinks are readily available in Taiwan. The trend of ice-brewed coffee blowing from New York has also spread around the world. Walking into a coffee shop and having an ice-brewed coffee to ward off the sultry heat is a new choice for young people born in the United States after the 1990s to drink coffee. Innovation: coffee doesn't have to be drunk.

More and more attention has been paid to hand-brewing coffee.

Post-espresso era: Michael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. The third most popular cafe in the United States is # Stumptown Roasters#, # Blue Bottle# and # Intelligentsia Coffee#,.

Coffee books introduce Uncommon Grounds left-handed coffee right-handed world

Coffee canvas Kaohsiung Xiamen Street three-dimensional pull flowers close to the realm of God and Man

Three-dimensional flower drawing is not uncommon, customization is unique! Zhang Guifang, the owner of My cofi in Xiamen Street, Lingya District, Kaohsiung City, has exquisite craftsmanship. He uses coffee as a canvas and uses 3D flowers to create pet images, cartoon dolls or characters. Some netizens describe it as a coffee shop that makes girls scream and children crazy. My cofi customized 3D hand-made coffee carvings, many customers bring

Summary of the experience of hand-brewing coffee of the world barista champion the temperature of the water when brewing coffee

How hard is it to make a good cup of coffee? Erin McCarthy of Counter Culture Coffee of the United States won the world championship on behalf of the United States in the World hand Race. Erin believes that the five most common problems are easily affected by the hand making coffee. 1. Buying stale coffee beans Erin said: keeping fresh is the key to ensuring coffee beans, not buying poor quality coffee is successful.

San Franciscan SF-150 68kg capacity industrial grade coffee roaster made by hand in the United States

San Franciscan Industrial Roaster SF-150 baking capacity: 600 lbs. Fuselage weight: 3850 lbs. Dimensions: 8W x 12L x 12H exhaust pipe: 14 diameter pipe operating voltage: 220 Volts 1/Phz or 220440-480Volts 3/Phz (voltage can be customized according to national standards) current: 45 Amps heat BTUs 500000

San Franciscan SF-75 34kg capacity industrial coffee roaster made by hand in the United States

San Franciscan Industrial Roaster SF-75 baking capacity: 34kg body weight: 839kg size: 152.4 * 234.84 "238.76 cm (length * width * height) exhaust pipe: baking machine exhaust pipe diameter 25.4cm / Afterburner exhaust pipe diameter 40.64cm working voltage: 220V (voltage can be customized according to national standards) current: 35A gas pressure

Coffee book recommendation: left-handed coffee, right-handed world "Uncommon Grounds"

The original title: Uncommon Grounds: the history of coffee and how it transformed the world Chinese title: left-handed Coffee, right-handed World Press: machinery Industry "Uncommon Grounds" this book entered the field of vision a few years ago, but at first the traditional channels could not be found, but finally got the original edition, haven't decided to open it yet.

Summary of hand-brewed coffee of the world barista champion

How hard is it to make a good cup of coffee? Erin McCarthy of Counter Culture Coffee of the United States won the 2013 world championship on behalf of the United States at the World Cup in Melbourne in May this year. Erin believes that the five most common problems are easily affected by the opponent's coffee making. 1. Buying stale coffee beans Erin said: keeping fresh is the key to ensuring coffee beans

The difference between Americano and Drip Coffee American Coffee and handmade Coffee is American Coffee bitter

Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) [cold knowledge] Flat White and American coffee do you really know how to do it? Coffee can be made in many ways, and hand brewing is the most popular method in the United States. Since Mr. Coffee produced the first automatic hand coffee machine in 1972, many Americans have been at home.

A coffee shop in the United States buys two boutique coffee brands to take the road of boutique coffee.

On October 31, Peets Coffee Tea, an American coffee chain, announced a $100m bid for Intelligentsia Coffee, a boutique coffee brand from Chicago, just three weeks after it announced the acquisition of another boutique coffee brand, Stumptown. We have no intention of buying boutique cafes any more. Head of Peets Marketing Department

The hostess who lived in the United States designed and built a cafe with her own logs.

A couple, who are famous for their log design, have always wanted to open a cafe of their own and finally found a suitable place. Alex and Katja, a couple from Berlin, became very popular because they made a table out of logs. Later, they directly set up a studio, buchholzberlin, which makes hand-polished log furniture, and gradually developed into more than a dozen people.

Introduction to the flavor and taste characteristics of coffee from Valenford Manor, Jamaica, which is well balanced in bitterness.

The national emblem of Jamaica is the shield emblem of a white red cross. [18] the red cross symbolizes that Jamaicans believe in Christianity and Catholicism. Five golden pineapple knots are picked and distributed in the four directions and intersections of the cross, indicating that the cultivation industry in Jamaica is well developed. A green crocodile crouched at the top of the national emblem; an outstanding yellow belt with the words of a nation was decorated at the base of the national emblem in English. Left

From the successful counterattack of small street shops to 19 stores across the United States, the old man explained what persistence is.

Phil Jaber Phil-Jaber, the founder of Philz Coffee, is a coffee man with a lot of personality and cool energy. He has caffeine in his blood and makes coffee, for a living and for happiness. Engaged in coffee for more than 20 years, do their own favorite coffee, do not easily bow to the market. Phili's earliest old store in 2003, he owned one in San Francisco's Mission district.